Fishers in the City, Edinburgh
Highly recommended by a fellow foodie and it was good stuff. Quite a nautical air to it with many fish dishes. I opted for steamed mussels in white wine and garlic sauce. Very good stuff. Big fat juicy mussels and the sauce was good enough to drink so I did (with some bread to add decorum).
A Ribeye steak served with wilted spinach and forest mushrooms. Side order of Rosemary scented chips and (yes!!!) mayonnaise which I couldn't finish. Add a couple of glasses of house red and it was an excellent businessman's dinner. Fillet steak might have been a better option but at £27 I thought that was a step too far as my subsistence allowance has been reduced to £20 a night because of the crisis.
Very restful environment; quite a few foreigners eating out and many opting for the fish dishes. The waiter(a maltese) spoke fluent spanish to reassure the diners.
Not cheap but good quality.
Recommended.
A Ribeye steak served with wilted spinach and forest mushrooms. Side order of Rosemary scented chips and (yes!!!) mayonnaise which I couldn't finish. Add a couple of glasses of house red and it was an excellent businessman's dinner. Fillet steak might have been a better option but at £27 I thought that was a step too far as my subsistence allowance has been reduced to £20 a night because of the crisis.
Very restful environment; quite a few foreigners eating out and many opting for the fish dishes. The waiter(a maltese) spoke fluent spanish to reassure the diners.
Not cheap but good quality.
Recommended.
posted by Julius Caesar at
8:17 am
